Banana Pancakes

Name: Banana Pancakes
Prep time: 15 min
Total time: 15 min
Yield: 1 serving
Ingredients: 1 banana (medium); 2 eggs; 2 tbsp flour; 50ml milk; 1 pinch salt

15 min

5 ingredients

1 serving

Easy banana pancakes made straight from the blender. Banana, eggs, flour and milk turn into small, naturally sweet pancakes that are ready for breakfast, brunch or a slower weekend morning.

Ingredients

1 banana (medium)
2 eggs
2 tbsp flour
50ml milk
1 pinch salt

Instructions

Add milk and eggs to your MyBlend 3.
Add banana, flour and salt.
Secure the lid and blend until smooth.
Cook small pancakes in a pan over medium heat, about 2-3 minutes per side.

Tip: Keep them small. These are denser than regular pancakes and cook more evenly at about 8-10 cm diameter. A ripe banana gives better sweetness and blends more smoothly.