Ice Ice Latte!
Cooled coffee, milk, agave and vanilla blended smooth with ice. It tastes like the iced latte you queue for. Except your MyBlend 3 makes it in 30 seconds and you're already at your desk.
Ingredients
- 200ml cooled coffee or cold brew
- 100ml milk of your choice
- 1 tbsp agave syrup
- 1 tsp vanilla extract
- 2–3 ice cubes
Instructions
- Add all ingredients to your MyBlend 3.
- Secure the lid and blend for 30 seconds until smooth and creamy.
- Pour and drink straight away.
Tip: Brew a double shot of espresso the night before and keep it in the fridge. Cold coffee blends cleaner and stays colder longer.
Nutrition
per 100 ml
Energy
110 kcal
Carbohydrates
18 g
Protein
2 g
Fat
2 g
This recipe is made with
MyBlend 3 Cordless Mixer
★★★★★
★★★★★
(1932)
MyBlend 3 is a completely cordless and rechargeable blender, packed with enough power to crush through frozen fruits...
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