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Banana Coffee Oat Smoothie

4 min
6 ingredients
1 serving

Coffee and breakfast merged into one glass. The oats make it filling, the banana keeps it smooth, and the espresso means you do not need to make anything else. A sensible trade-off for mornings that move a little too fast, blended in your MyBlend 3 in under five minutes.

Banana Coffee Oat Smoothie

Ingredients

  • 1 espresso
  • 1 banana (medium)
  • 150ml oat milk
  • 2 tbsp rolled oats
  • 1/2 tsp cinnamon
  • 1 handful of ice

Instructions

  • Brew one espresso with your MyBlend Portable Espresso Machine and let it cool for a minute.
  • Add all ingredients to your MyBlend 3.
  • Blend for 30 to 40 seconds until smooth.
  • Pour and drink straight away.
Tip: Use a slightly overripe banana. The darker the peel, the sweeter and softer the banana — and the better it blends with espresso without needing any added sugar.

Nutrition

per 100 ml
Energy 235 kcal
Carbohydrates 45 g
Protein 5 g
Fat 4 g