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Blueburpee Muffin Smoothie

5 min
9 ingredients
1 serving

A blueberry muffin in a glass. Oats, peanut butter, vanilla and cinnamon blend with blueberries and Greek yogurt into something thick, warming and genuinely filling. Your MyBlend 3 handles it in 30 seconds. Breakfast that actually tastes like a treat.

Blueburpee Muffin Smoothie

Ingredients

  • 200ml milk of your choice
  • 50g frozen blueberries
  • 100g Greek yogurt
  • 20g oats
  • 1 tbsp peanut butter
  • 1 tsp honey
  • ¼ tsp vanilla powder
  • 1 pinch of cinnamon
  • 1 pinch of salt

Instructions

  • Add all ingredients to your MyBlend 3.
  • Secure the lid and blend for 30 seconds until smooth and creamy.
  • Pour and enjoy straight away.
Tip: A pinch of salt brings all the flavors together. Do not skip it.

Nutrition

per 100 ml
Energy 290 kcal
Carbohydrates 32 g
Protein 13 g
Fat 12 g
MyBlend 3 Cordless Mixer

This recipe is made with

MyBlend 3 Cordless Mixer

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MyBlend 3 is a completely cordless and rechargeable blender, packed with enough power to crush through frozen fruits...

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